NUTRITION INFORMATION Serving size: 100 g | ||
Average Quantity Per Serving | Average Quantity Per 100 g | |
Energy Protein |
1440 kJ 9.5 g |
1440 kJ 9.5 g |
Fat: -total -saturated Carbohydrates – sugars |
1.0 g 0.22 g 73.0 g 2.5 g |
1.0 g 0.22 g 73.0 g |
Sodium | 1.6 mg | 1.6 mg/td> |
INGREDIENTS
Soft wheat flour type “00”, May contain traces of SOYA
ALLERGENS
May contain traces of soy. Contains: Wheat / Wheat. Could contain: Soybean