Pistachios – Dry Roasted & Lightly Salted (400g – 1kg)



Grown along the pristine Murray River in farms within Victoria and NSW our pistachios are sourced from proud famers who strive for the highest quality pistachios available with minimal environmental impacts.

Our pistachios are dry roasted and lightly salted within the shell to maintain essential oils and nutrients.


Eating a handful of pistachios every day can reduce your risk of developing cardiovascular disease. This is because regularly eating pistachios can significantly reduce total cholesterol, LDL (bad) cholesterol and improve the ratio of bad to good cholesterol, which are all risk factors for heart disease.
A Systematic Literature Review on nuts and heart health undertaken by the University of Wollongong found that a regular 30g handful of pistachios when eaten as part of a healthy, varied diet contributes to heart health without causing weight gain.

Please note: These pistachios are not certified organic and are sourced from trusted Australian growers.

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