| NUTRITION INFORMATION Serving size: 30 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g | |
| Energy Protein |
409 kJ 2.8 g |
1362 kJ 9.5 g |
| Fat: -total -saturated Carbohydrates – sugars |
0.8 g 0.3 g 63.0 g 1.3 g |
2.6 g 1.0 g 63.0 g |
| Sodium | 55 mg | 185 mg |
INGREDIENTS
Brown Rice Flour, Yellow Pea Flour, Quinoa Flour (8.7%), Brown Rice Syrup, Psyllium, Stabiliser: Calcium Carbonate. Emulsifier: Monoglyceride from Vegetable. Iodised Salt, Turmeric.
ALLERGENS
May contain traces of SOY and GLUTEN.
