Rare Organics White Flour 1kg / 2kg

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Certified Organic Stoneground Bakers White Flour

Origin: 100% Australian grown wheat, milled and grown in NSW.

Certified Organic Stoneground Bakers White Flour is Stoneground and has had all of the bran removed and has a high protein content.

Organic Premium Bakers White Flour has the optimum protein level for bread making, and is also a great for pizza bases and a variety of other recipes and an excellent flour for sourdough.

Certifier: Australian Certified Organic (ACO)

STORAGE

Store under refrigeration, in a clean area free from infestation and contamination.

SHELF LIFE

12 months under recommended storage conditions, from the packed date.

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