Soyabean Flour 400g | Chef’s Choice

$5.95

Chef’s Choice Certified Organic Soya Bean Flour is produced by hulling the whole soya bean then finely milling through the secondary milling system into a soft, yellow flour.

HOW TO USE

Can used as a thickening agent in gravies and sauces, or it can be added, finely powderedm to baked goods.

It is used extensively to make fudge and other candies, pies, doughnutsm cakes and rolls. pasta. pancake mixes and frozen desserts.

STORAGE

Store in a cool dry place.

SHELF LIFE

Up to 12 months when properly stored. See Best Before date

SKU: FLOUR.CC.SOYBEAN.400g Categories: , , , ,
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